|Flickinger Wines||USD 34.75 $34.75 750ml|
|MacArthur Beverages||USD 35.99 $35.99 750ml|
Vincent Paris Cornas 'Granit 30' 2012
Looking first at the 2012s, the Cornas Granit 30 offers a gorgeous bouquet of spring flowers, liquid rock and assorted black and blue fruits in its stylish, perfumed and elegant style. Full-bodied, rich and still youthfully grapy, this pure, balanced and classically styled Cornas will benefit from short-term cellaring and keep for 15-20 years...92-95" WA 12/13 "An up and coming superstar of Cornas, Vincent Paris manages his roughly 20-acre estate to produce three Cornas; the Granit 30, which comes from younger vines located lower on the slope, in the lieu-dit Mazards; the Granite 60, which includes the older vines of the estate (and comes from steeper, higher elevation slopes); and the La Geynale, which comes from a single plot of 100-year-old vines located mostly in the Renard lieu-dit (it is also the only wine to not see any destemming). With regards to the Granit 30 and Granit 60, the number refers to the slope of the hill where the vines are planted, not the age of the vines. While 2011 and 2012 produced a bevy of more forward, moderately concentrated wines, both of these 2011s and 2012s buck that trend and offer serious depth and richness. They’re some of the top wines in the appellation and readers need to get on this young vigneron’s bandwagon!
External Reviews for Vincent Paris Cornas 'Granit 30'
Looking first at the 2012s the Cornas Granit 30 offers a gorgeous bouquet of spring flowers liquid rock and assorted black and blue fruits in its stylish perfumed and elegant style. Full-bodied rich and still youthfully grapy this pure balanced and classically styled Cornas will benefit from short-term cellaring and keep for 15-20 years. - Jeb Dunnuck Robert Parkers Wine Advocate.
Youthful purple. Complex aromas of candied blueberry blackberry smoky minerals and black pepper. Rich ripe and juicy on the palate offering sappy dark berry flavors that pick up spiciness with air. Expands nicely on the back end finishing with very good clarity and juicy persistence. Stephen Tanzers IWC.
Food Pairings for Vincent Paris Cornas 'Granit 30'
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