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Food Pairings for Vina Godeval Valdeorras
External Reviews for Vina Godeval Valdeorras
An inland region in northwest Spain, Valdeorras, has resurrected Godello, a grape that was nearly extinct decades ago. A richer white than its neighboring Albariño, with intriguing subtle floral and lime flavors that make it ideal for shellfish. Unoaked with a solid mineral character on the finish.
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