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Villa Girardi Valpolicella Classico 2010

Member Review by Tom Wandeloski:

A 2010 Blend of Corvina, Rondinella, and Molinara from Valpolicella, Italy. Ruby color with mid-rim variation. Dark fruits hints of plum and cherry with a hint of tobacco. It has a mid-finish on the palette and balanced acidity. The peak time for this wine is, 2015-2020. Best served chilled to 58 degrees, and served with a grilled Italian sausage dish.

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Member Reviews for Villa Girardi Valpolicella Classico

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Snooth User: Tom Wandeloski
1098305743
2.50 5
05/07/2013

A 2010 Blend of Corvina, Rondinella, and Molinara from Valpolicella, Italy. Ruby color with mid-rim variation. Dark fruits hints of plum and cherry with a hint of tobacco. It has a mid-finish on the palette and balanced acidity. The peak time for this wine is, 2015-2020. Best served chilled to 58 degrees, and served with a grilled Italian sausage dish.



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