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Vihuela Winery Cabernet Sauvignon Paso Robles 2005

Winemaker's Notes:

Vihuela's Cabernet Sauvignon was produced using the finest grapes from the "Eastside" of Templeton and aged in oak for over 18 months. This blend of Cabernet Sauvignon and Syrah captures the heart of the New World and the soul of the Old World.

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Vihuela Winery:
Vihuela strives to craft wines from the high quality fruit of Paso Robles that are elegant, vibrant and food-friendly -not alcoholic tsunamis. We believe that nuance and subtlety have a place in New World wines, but we also believe that limiting yourself to tradition alone stifles creativity in pursuit of something uniquely excellent. As a boutique operation, we remain intimately connected with... Read more
Vihuela strives to craft wines from the high quality fruit of Paso Robles that are elegant, vibrant and food-friendly -not alcoholic tsunamis. We believe that nuance and subtlety have a place in New World wines, but we also believe that limiting yourself to tradition alone stifles creativity in pursuit of something uniquely excellent. As a boutique operation, we remain intimately connected with our wines through the entire process and really define what ‘hand-crafted’ wines are all about. Our fruit is hand picked and fermented in small lots to ensure it receives the proper attention. Since Vihuela opened the doors to our new tasting room in January of 2008, our downtown Paso Robles location has made a reputation for itself. Vihuela is known to blend bold art, smooth music, genuine hospitality, and fine wine into an unforgettable moment. Friedrich Nietzsche once said that without music, life would be a mistake. We feel the same about wine. Come play with us! Read less

Member Reviews for Vihuela Winery Cabernet Sauvignon Paso Robles

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Snooth User: CarleyLovesWines
13350712
5.00 5
02/08/2009

Five glasses


External Reviews for Vihuela Winery Cabernet Sauvignon Paso Robles

External Review
Source: AmericanWinery.com
07/24/2009

Vihuela's Cabernet Sauvignon was produced using the finest grapes from the “Eastside” of Templeton and aged in oak for over 24 months. This blend of Cabernet Sauvignon and Syrah captures the heart of the New World and the soul of the Old World.


External Review
Source: AmericanWinery.com
07/24/2009

This Bordeaux-style wine is a blend of Cabernet Sauvignon and Petit Verdot. Vihuela's reserve Cabernet Sauvignon exhibits a fragrant nose with notes of fig, a bright body balanced against earthy minerality and a strong finish making it a great steak wine. This wine should age exceptionally well.



Vihuela's Cabernet Sauvignon was produced using the finest grapes from the "Eastside" of Templeton and aged in oak for over 18 months. This blend of Cabernet Sauvignon and Syrah captures the heart of the New World and the soul of the Old World.

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