Vidal Blanc Ice Wine 2008
External Reviews for Vidal Blanc Ice Wine
Thick and juicy, with genuine concentration to the peach, apricot and pineapple flavors. Solid length, with a nice tangy hint to keep you coming back. Delicious. Drink now through 2003.
Intense, with dried apricot and orange notes that stay racy and mouthwatering, along with a sweet backing of maple and candied citrus peel flavors. Good length. Drink now through 2010.
Smells great, like grilled nuts and honey, then an earthy note emerges on the palate. Sweet, with tart acidity as a counterpoint. Drink now through 2003.
Full of rich aromas and flavors of peach and pineapple. Try this wine with cheesecake or other rich desserts. Gold medal 1999 Great Lakes Wine Competition.
Vidal Blanc ist eine selten angebaute Rebsorte, die hervorragende Eis Weine hervorbringen kann. Feine Aprikosearomen, florale und balsamische Noten, etwas Honig.
Food Pairings for Vidal Blanc Ice Wine
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
Best Wine Deals
Red wine causing leg cramps??Replied
Searching for a good brandy to use for biscochitosPosted
Fuedi di San Gregorio Pietracalda Case of 6 Bottles (2010)Listed
Cha du Glana St Julien (2009)Reviewed
Whatcha drinking tonight?Replied
Moon Curser Afraid of the Dark (2010)Wishlisted
Neapolitan Christmas Dishes and Wine PairingsCommented
What have you bought lately?Replied
Melini Vigneti la Selvanella Chianti Classico Riserva (2010)Reviewed