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Pale, limpid pink in color. Light, floral, and fruity aromas. Lip-smacking flavors; round, with notes of wild strawbe...Read more...
Food Pairings for Viboux Chermette les Griottes Beaujolais Rose
Pale, limpid pink in color. Light, floral, and fruity aromas. Lip-smacking flavors; round, with notes of wild strawberry, blackberry, raspberry and loganberry ending on a touch of star anise. Vissoux started making rosé in 1985, at which time it was a real rarity in the Beaujolais region. Pierre-Marie has never made his rosé by bleeding but has always vinified it as a wine in its own right.
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