Tukulu Chenin Blanc 2009
Lime green color. Bouquet of tropical fruit and winter melon. Ripe fruit with subtle dried pear and apricot flavours are prominent on the palate that lingers with a delicate aftertaste. The winemaker recommends savouring this wine on its own or pairing it with a variety of grilled chicken or seafood dishes such as crayfish or prawns. This is a flexible wine that can even enhance spicy Thai dishes.