- Winery: Truro Vineyards of Cape Cod
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Tasting Notes: Fresh and bold, red Beaujolais character blended with delicate Cape Cod cranberries. Super with roast ...Read more...
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Food Pairings for Truro Vineyards
Tasting Notes: Fresh and bold, red Beaujolais character blended with delicate Cape Cod cranberries. Super with roast turkey, duck, or pheasantWinemakers: Matyas Vogel and David Roberts Jr. Awards: 2007 Tasters Guild Award-Gold Medal, 2006 Tasters Guild Double-Gold Medal,
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