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“Cabernet Franc is most often used in blends, but it’s intriguing to me to bottle some Cabernet Franc on its own. Thi...Read more...
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Food Pairings for Trinchero Napa Valley St. Helena Cabernet Franc
“Cabernet Franc is most often used in blends, but it’s intriguing to me to bottle some Cabernet Franc on its own. This wine has an incredible deep garnet color, sarsaparilla and black cherry cola aromas with Cabernet Franc’s signature dried herb aromatics. It boasts juicy red fruit, melted licorice, and toasted green peppercorns and has an uncharacteristically soft mouthfeel for a Cabernet Franc. Thanks to its valley floor origins, with rich soil and good sun exposure, the tannins are nicely in balance.” —Mario Monticelli
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