Travaglini Il Sogno 2005
- Winery: Travaglini
- Region: Italy » Piemonte » Gattinara
- Varietal: Nebbiolo
Winemaker's Notes:
Color: Deep ruby red with garnet reflections. Bouquet: Aromas of red fruit, blackberry, plum and licorice with hints ...
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Gordons Fine Wine Waltham, MA (400 mi) |
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Wines Anywhere Brick, NJ (190 mi) |
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Test Read more
Like the wine, subtle herb flavour is enjoyable. a lighter tasting wine. Not sure the $32 is worth it, but a good wine none the less. my wife liked... Read more
WA 90pts. - Winemaker Notes - Grapes are grown in Piedmont s Gattinara D.O.C.G., in vineyards planted on steep slopes at an elevation of 900 1,300 ... Read more
Food Pairings for Travaglini Il Sogno
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Gordons Fine Wine Waltham, MA (400 mi) |
Travaglini Gattinara 2005 » |
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Wines Anywhere Brick, NJ (190 mi) |
Travaglini Gattinara 2005 » |
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Ancona's Wines and Liquors Ridgefield, CT (260 mi) |
Travaglini Gattinara 2005 » |
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Rodman's MD Stores Wheaton, MD (22 mi) |
2005 Travaglini - Gattinara » |
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Petrock's Liquors Inc Hillsborough, NJ (180 mi) |
Travaglini Gattinara Riserva 2005 » |
User Reviews for Travaglini Il Sogno
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WA 90pts. - Winemaker Notes - Grapes are grown in Piedmont s Gattinara D.O.C.G., in vineyards planted on steep slopes at an elevation of 900 1,300 feet. The soil is rich in iron and trace quantities of carbonate, calcium and magnesium. These unique soils combine with an ideal microclimate to yield high quality nebbiolo grapes. Following traditional red fermentation, the wine isaged for one year in French oak barriques, followed by18 months in Slovenian oak casks and six months in bottle. Outstanding with red meat, game and hard cheeses.
Outstanding with red meat, game and hard cheeses. The soil is rich in iron and trace quantities of carbonate, calcium and magnesium. These unique soils combine with an ideal microclimate to yield high quality nebbiolo grapes. Following traditional red fermentation, the wine isaged for one year in French oak barriques, followed by18 months in Slovenian oak casks and six months in bottle.
Winemaker's Notes:
Color: Deep ruby red with garnet reflections. Bouquet: Aromas of red fruit, blackberry, plum and licorice with hints of vanilla and leather. Taste: Full-bodied, with intense flavors of cherry, raspberry and spice culminating in a long and smooth finish. Serving Suggestions: Outstanding with red meat, game and hard cheeses.
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