Food Pairings for Trapiche Varietals Chardonnay
Brilliant yellow in color with green hues, this dry Chardonnay abounds in aromas of red apples and mature pineapples. Its fresh acidity provides a soft, yet long lasting finish.
Notes: Controlled fermentation at 15ºC during 21 days. Subtle contact with oak.
|Alcohol: 13.5%||pH: 3.3|
|Sugar: 4 grams per liter||Total Acidity: 6.50 grams per liter|