Rich, perfumed, with a good balance between depth and power. Aromas of cassis and raspberry jam.Elegant touch of smok...Read more...
- There are currently no submitted critic scores.
Submit a Critic ScoreClose
Food Pairings for Trapiche Cabernet Sauvignon Broquel
Big wine, with fresh red fruit and spicy black pepper on the nose. Palate has a bit of jolly rancher, some cranberry tartness and fresh acidity, well integrated oak and the tiniest hint of menthol on the finish.
Rich, perfumed, with a good balance between depth and power. Aromas of cassis and raspberry jam.Elegant touch of smoke, roasted pepper and chocolate.Soft, complex and very long aftertaste.
Notes: Fermentation and maceration in small concrete vats,during a minimum of 25 days at 23-25ºC. Pneumatic pressing. Natural malolactic fermentation. Aged for 15 months in new French and American oak barrels.
|Alcohol: 14.5%||pH: 3.6|
|Sugar: 2.90 grams per liter||Total Acidity: 6.45 grams per liter|
Tuscany Rice And Bean SoupView Recipe
Middle East Orange Mint RiceView Recipe
Northern Italy Sun-dried Tomato and Italian Sausage RisottoView Recipe
Best Wine Deals
Cabernet Sauvignon Top Lists
Stone Brewing Arrogant Bastard 22oz (NV)Wishlisted
Pinot Noir Thread - Domestics & ImportsReplied
From the Source: Kentucky BourbonCommented
Weingut Pfaffl Austrian Cherry (2011)Listed
Roses and Winery'sReplied
Errazuriz Chardonnay Wild Ferment (2010)Listed
Château Lynch-Bages Red Bordeaux Blend PauillacScanned
Château Mouton Rothschild Red Bordeaux Blend PauillacScanned
Chateau Petrus PomerolScanned
Karl Lagler Gruner Veltliner Federspiel Burgberg (2011)Listed