Torii Mor Syrah Rogue Valley 2008
Food Pairings for Torii Mor Syrah Rogue Valley
The aroma of this wine is of leather, dried meat, earth and spices. The flavors, with the bright acidity, mirror the aroma with sweet, rich, dark berries, toasty oak and spiciness. The texture is rich, sweet, round and spicy. The finish is very long with layers of dark berries, oak toast, spices and heat.
196 cases produced.
Aged 21 months in French Oak.
|Alcohol: 14.8%||pH: 3.87|
|Sugar: 0.2 grams per liter||Total Acidity: 0.55 grams per liter|
Best Wine Deals
Colgin Cabernet Sauvignon Tychson Hill Vineyard (2011)Cellared
Breaux Vineyards Seyval Blanc Loudoun County Jolie Blond (2007)Cellared
M. Chapoutier Bila-Haut Blanc (2014)Reviewed
Wine you would not drink again (given a choice)Replied
What have you bought lately?Replied
Elyse Cabernet Sauvignon Napa Valley Morisoli Vineyard (2007)Wishlisted
Robert Keenan Cabernet Franc (2010)Reviewed
Chateau Ste. Michelle Sweet Riesling Harvest Select (2014)Reviewed