Torii Mor Syrah Rogue Valley 2008
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Torii Mor Syrah Rogue Valley
The aroma of this wine is of leather, dried meat, earth and spices. The flavors, with the bright acidity, mirror the aroma with sweet, rich, dark berries, toasty oak and spiciness. The texture is rich, sweet, round and spicy. The finish is very long with layers of dark berries, oak toast, spices and heat.
196 cases produced.
Aged 21 months in French Oak.
|Alcohol: 14.8%||pH: 3.87|
|Sugar: 0.2 grams per liter||Total Acidity: 0.55 grams per liter|
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