Torii Mor Rose 2011

MSRP: $18.00
3.19875 5 0.5
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Tasting Notes:

With a fragrant aroma, the 2011 Rosé is bright and forward with red raspberries, strawberries and citrus. The flavo...

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Ballet-slipper pink and a nectarine nose! Super refreshing, dry, and elegant on the palate with lots of grapefruit and blood orange. Pithy, mineral... Read more

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User Reviews for Torii Mor Rose

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Snooth User: AmyZeats
105751216
3.00 5
06/20/2012

Ballet-slipper pink and a nectarine nose! Super refreshing, dry, and elegant on the palate with lots of grapefruit and blood orange. Pithy, minerally finish. Love it!


Winemaker's Notes:

Harvested on November 1st and 2nd at 20.5 to 20.9 Brix, this Rosé was produced by bleeding (saignee) Pinot Noir fermentors after de-stemming. The juice was then inoculated with the D47 yeast strain and fermented in a small tank for three weeks. The wine did not go through Malolactic fermentation and was racked and sterile filtered at bottling.

Tasting Notes:

With a fragrant aroma, the 2011 Rosé is bright and forward with red raspberries, strawberries and citrus. The flavors are ripe and refreshing with red berries, grapefruit, and a nice spiciness through the lengthy finish. With a bright acidity and a juicy texture, this Rosé is ready to be enjoyed immediately. Tasted March 29, 201

Harvested on November 1st and 2nd at 20.5 to 20.9 Brix, this Rosé was produced by bleeding (saignee) Pinot Noir fermentors after de-stemming. The juice was then inoculated with the D47 yeast strain and fermented in a small tank for three weeks. The wine did not go through Malolactic fermentation and was racked and sterile filtered at bottling.

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81 cases produced.

Closure: Cork

Chemical Analysis:

Alcohol: 13.1% pH: 3.24
Sugar: .24 grams per liter Total Acidity: .75 grams per liter

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