Torbreck Shiraz Barossa Valley the Struie 2004
Avg Price: $54.95
- Winery: Torbreck Vintners
- Region: Australia » Barossa Valley
- Varietal: Syrah
Winemaker's Notes:
Robert Parker rates this wine 96 points with the comment: "The 2004 The Struie is 100% Shiraz from 40-60-year old and...
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WS: 94
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WA: 96
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RP: 96
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The Cardinal's Cellar Oxon, UK (4,000 mi) |
GBP
29.99
£29.99 USD $46.29 750ml |
Buy Now |
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Cellarit Wine & Storage Australia Double Bay, AU (12,000 mi) |
AUD
72.90
$72.90 USD $67.39 750ml |
Buy Now |
| See 7 more prices » | ||
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Food Pairings for Torbreck Shiraz Barossa Valley the Struie
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Shipping to:
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The Cardinal's Cellar Oxon, UK (4,000 mi) |
Torbreck, The Struie Shiraz, Barossa Valley, 2004 »
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Cellarit Wine & Storage Australia Double Bay, AU (12,000 mi) |
Torbreck The Struie Barossa Valley »
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The Cardinal's Cellar Oxon, UK (4,000 mi) |
Torbreck, The Struie Shiraz, Barossa Valley, 2004 (Magnum) »
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Nicks Wine Merchants - Vintage Direct East Doncaster, AU (12,000 mi) |
Torbreck The Struie Barossa Valley (2004) » |
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The Cardinal's Cellar Oxon, UK (4,000 mi) |
Torbreck The Struie Barossa Valley (2004) »
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External Reviews for Torbreck Shiraz Barossa Valley the Struie
Ratings & Tags for Torbreck Shiraz Barossa Valley the Struie
Winemaker's Notes:
Robert Parker rates this wine 96 points with the comment: "The 2004 The Struie is 100% Shiraz from 40-60-year old and 120-year old vineyards. Half of the fruit is from the Eden Valley and half from the Barossa, and the wine spends 18 months in French oak (20% new). An exotic bouquet of blackberries and other sweet fruits is followed by a full-bodied, powerful, rich red with great purity as well as focus, a laser-like precision, huge intensity, and a blockbuster finish that lasts nearly a minute. It will be even better with 2-3 more years of bottle age, and should last for two decades."
Robert Parker rates this wine 96 points with the comment: "The 2004 The Struie is 100% Shiraz from 40-60-year old and 120-year old vineyards. Half of the fruit is from the Eden Valley and half from the Barossa, and the wine spends 18 months in French oak (20% new). An exotic bouquet of blackberries and other sweet fruits is followed by a full-bodied, powerful, rich red with great purity as well as focus, a laser-like precision, huge intensity, and a blockbuster finish that lasts nearly a minute. It will be even better with 2-3 more years of bottle age, and should last for two decades."
Closure: Cork
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