Torbreck Descendant Barossa Valley 2003
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Winemakers Notes
This single vineyard wine, located next to the winery block on Roennfeldt Road, was planted by Dave Powell in 1994 with cuttings off old RunRig vineyards - some of the oldest genetic material in Australia. The Barossa's first co-fermented Shiraz/Viognier, Descendant has been joined by many more in the last couple of years - a testament to its success. Shiraz is crushed straight on top of Viognier, which has been lightly pressed for RunRig. The blend of fruit is then co-fermented and later the wine is matured for 18 months in barrels that had been previously used for RunRig. The deep red clay read more...
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Jancis
Robinson
Rating: 16/20 - As reviewed by Jancis Robinson Torbreck's only single-vineyard wine comes from the 8- and 10-year-old vines planted for the owner's sons. Shiraz was fashionably co-fermented with 8 per Viognier and then aged for 18 months in ex Rung Rig barrels. For the moment this is very disjointed with its extremely sweet start and extremely tough finish. It may get there eventually...?
Source:
Cellarbration
s on Lt
Collins
document.getElementById("NoProductImage").innerHTML = ""; Only 6 bottles or less available. "The Descendant is a single vineyard Shiraz-Viognier which- as the name implies- is a direct descendant of RunRig. The Descendant vineyard Shiraz expresses tar and black olive- offset wonderfully by the jasmine and apricot aromatics of Viognier. David Powell- Notes sourced from torbreck.comRobert Parker 96 points!"David Powell- unquestionably one of the world's finest wine producers- has an uncanny ability to discover old vine Barossa vineyards- read more...
October 2008
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