Tor Cabernet Sauvignon Tierra Roja 2010

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Yorkshire Wines and Spirits
New York, NY (220 mi)
USD 134.99
750ml
Buy Now
Prestige Wine & Spirits
Orchard Park, NY (270 mi)
USD 139.00
750ml
Buy Now

The 2010 Cabernet Sauvignon Tierra Roja Vineyard is endowed with serious minerality and pure energy. Dark red berries, menthol and licorice all mel... Read more

Deftly balanced, showing rich, extracted currant and dark berry flavors, with floral and spicy scents and a pretty overlay of toasty mocha-laced oa... Read more

The 2010 Cabernet Sauvignon Tierra Roja Vineyard (a 4-acre Oakville parcel situated directly below the Dalla Valle vineyards) is a backward, full-b... Read more

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User Reviews for Tor Cabernet Sauvignon Tierra Roja

External Reviews for Tor Cabernet Sauvignon Tierra Roja

External Review
Source: Prestige Wine & Spirits
10/28/2013

The 2010 Cabernet Sauvignon Tierra Roja Vineyard is endowed with serious minerality and pure energy. Dark red berries, menthol and licorice all meld together in a deep, powerful Cabernet Sauvignon loaded with structure and power. The Tierra Roja is all about minerality, with layer after layer of crushed rocks, iron and graphite notes that grace the finish. Tor’s Tierra Roja will appeal most to readers who are looking for intensity and drive in Cabernet Sauvignon. As good as this is – and it is outstanding – there is little of the early appeal found in some of the estate’s other Cabernets. Anticipated maturity: 2018–2030.


External Review
Source: Prestige Wine & Spirits
10/28/2013

Deftly balanced, showing rich, extracted currant and dark berry flavors, with floral and spicy scents and a pretty overlay of toasty mocha-laced oak stretching into espresso. Drink now through 2024.


External Review
Source: Prestige Wine & Spirits
11/06/2013

The 2010 Cabernet Sauvignon Tierra Roja Vineyard (a 4-acre Oakville parcel situated directly below the Dalla Valle vineyards) is a backward, full-bodied, tannic wine boasting an inky/purple color as well as a big, sweet nose of loamy soil, wet rocks, red and black currants, blueberries and incense. Ripe, full-bodied and built for the long haul, this wine should be forgotten for 3–4 years and drunk over the following 20+ years.


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