Tilia Cab 2010

Winemaker's Notes:

Scents of red fruit, spice and tobacco give way to flavors of red currant, cassis, cedar, roasted coffee and spice. The finish is well-structured with finely grained tannins and classic length.

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3.31 5 0.5
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Château Tour des Genêts:
Château Tour des Genets is a 20 Ha family-owned wine estate located in Provence at the foot of the Mount Ventoux, Mazan. We offer more than 10 high quality wines, red, white, rosé AOC Ventoux. Purchase online available on our website.
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Tilia Cab

Add your review
Snooth User: Argovino
1278402711
4.00 5
04/29/2013

A very forward bouquet of raspberries and cranberries becomes a somewhat sharp, but not overly aggressive, combination of similar flavors in the mouth. Not the roundest wine and a little grainy, but still darned tasty. (AV 87, http://argovino.com/?p=900)


Snooth User: lakenvelder
544484519
3.00 5
11/27/2012

Aromas of a mixture of fruits. Light plum and currents with a little cedar. Somewhat tannin in the end. It was a nice wine.


External Reviews for Tilia Cab

External Review
Source: NapaCabs.com
02/03/2012

Aromas of red fruit flavors, sweet spice and a touch of fresh mint. Garnet jewel toned, this Cabernet Sauvignon is full and soft with layers of red currant and cassis, notes of cigar box, leather and ripe black fruits. The wine finishes with finely grained tannins that add structure and length.


External Review
Source: Premier Wine & Spirits
04/18/2013

The 2010 Cabernet Sauvignon offers up a pleasing perfume of cedar, spice box, and assorted red and black fruits. It opens in the glass to reveal an easygoing, forward, uncomplicated wine that will provide enjoyment over the next 2–3 years.


External Review
Source: The Wine Buyer
09/10/2011

The 2009 Tilia Cabernet Sauvignon has a dark purple color with ruby red tones. The nose is full of ripe red fruits, sweet spice and a touch of tobacco. The mouthfeel shows red currant and cassis fruit layered with notes of cedar and espresso bean. The finish is soft and sweet, with finely grained tannins adding structure and length.


External Review
01/10/2013

The 2010 Cabernet Sauvignon offers up a pleasing perfume of cedar, spice box, and assorted red and black fruits. It opens in the glass to reveal an easygoing, forward, uncomplicated wine that will provide enjoyment over the next 2andndash;3 years.


External Review
Source: Premier Wine & Spirits
07/30/2012

The 2010 Cabernet Sauvignon offers up a pleasing perfume of cedar, spice box, and assorted red and black fruits. It opens in the glass to reveal an easygoing, forward, uncomplicated wine that will provide enjoyment over the next 2ndash;3 years.


External Review
08/02/2012

Dark currant and plum notes are backed by light tannins that frame the graphite- and tobacco-tinged finish. Drink now.



Scents of red fruit, spice and tobacco give way to flavors of red currant, cassis, cedar, roasted coffee and spice. The finish is well-structured with finely grained tannins and classic length.

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