Tilia Bonarda 2010
The 2010 Tilia Bonarda has a deep, dark purple color. It offers intense aromatics of ripe raspberries with floral and licorice notes. The mouthfeel is full, yet soft, with ripe red berry fruit flavors and touches of anise, vanilla, and toast from light oak aging. The finish shows soft, sweet tannins and fresh, lively acidity.
External Reviews for Tilia Bonarda
Smoky and rubbery upon opening, with woodspice settling in as the dominant aroma. Tight and jagged in the mouth, with minty, toasty flavors of black fruits and pepper. Turns more tannic, drying and woody with time.
Food Pairings for Tilia Bonarda
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