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Three Saints Chardonnay 2009

Winemaker's Notes:

Our 2009 Three Saints Chardonnay opens with an inviting bouquet of Anjou pear, fuji apple, lemon zest, honeysuckle and a hint of wet stones. In the mouth, it is broad and giving without sacrificing verve. The fruit-driven characteristics found in the nose are joined by notes of orange blossom, honey and allspice. It finishes long with an emphasis on citrus, leaving one longing for just one more sip.

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Three Saints Vineyard:
Three Saints wines are a vivid expression of carefully selected grapes from the Dierberg Family's vineyards which are located in three of Santa Barbara County's premium wine growing regions: Santa Maria Valley, Santa Rita Hills and Santa Ynez Valley. Three Saints wines are produced at our estate winery in Santa Ynez Valley.

Our 2009 Three Saints Chardonnay opens with an inviting bouquet of Anjou pear, fuji apple, lemon zest, honeysuckle and a hint of wet stones. In the mouth, it is broad and giving without sacrificing verve. The fruit-driven characteristics found in the nose are joined by notes of orange blossom, honey and allspice. It finishes long with an emphasis on citrus, leaving one longing for just one more sip.

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