Thomas-Labaille Sancerre les Monts Damnés 2011

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3.33 5 0.5
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Winemaker's Notes:

Medium straw golden. White flowers. Early summer peach. White spice/white peppercorn. Great sap. Dense. Salty, mouthw...

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  • SN: 87

    Snooth Editorial Score

    87

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Tight and dusty on the nose with a fairly floral character and only light suggestions of weedy red fruit. Light and fresh on the palate, this is re... Read more

Colour Pale and bright yellow with some gold reflections. Flavour Subtle and fresh mixture of flintcitrus fruits and white flowers. In mouth Excell... Read more

The domaine is composed of 17 hectares in AOC Sancerre; with vines aged between 10 and 80 years. The vineyards are on clay and limestone soils as w... Read more

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Editorial Reviews for Thomas-Labaille Sancerre les Monts Damnés

Snooth User: Gregory Dal Piaz
89065205,886
0.00 5
06/28/2012

Tight and dusty on the nose with a fairly floral character and only light suggestions of weedy red fruit. Light and fresh on the palate, this is relatively small-scaled but nicely textured with integrated acidity that keeps this fresh yet supple. The fruit shows notes of apple fruit with a wash of cherry and perhaps a suggestion of almond on the moderately long finish. A wine of contradictions, I’d like a little more intensity here, but I could probably drink a bottle without realizing it. 87pts


User Reviews for Thomas-Labaille Sancerre les Monts Damnés

External Reviews for Thomas-Labaille Sancerre les Monts Damnés

External Review
Source: AOC Fine Wines
05/18/2010

Colour Pale and bright yellow with some gold reflections. Flavour Subtle and fresh mixture of flintcitrus fruits and white flowers. In mouth Excellent balance between liveliness and roundness in mouth with a lenght et fresh finish in mouth. Association Fishes SeafoodsWhite meatsCrottin de ChavignolAperitif. Winemaker notes


External Review
03/24/2010

The domaine is composed of 17 hectares in AOC Sancerre; with vines aged between 10 and 80 years. The vineyards are on clay and limestone soils as well as Silex, which allow a good drainage. In order to respect the environment and to allow the better expression of the terroir, the vineyards are cultivated using 'lutte raisonne', using as few chemicals as possible and working with the nature. Located across from the chateau and just 500 meters from the vines, the ancient vaulted cellars lie under the chateau's XIIth century Roman chapel. The chapel itself is built on the site of a Gallo-Roman temple and springs (vestiges of which are preserved at the Museum of Bourges). These well-ventilated cellars, with ideal natural hygrometry, maintain a year around constant temperature that is perfect for the maturation and conservation of wine. Vintage: 2009 Grapes: ...


Winemaker's Notes:

Medium straw golden. White flowers. Early summer peach. White spice/white peppercorn. Great sap. Dense. Salty, mouthwatering.

Medium straw golden. White flowers. Early summer peach. White spice/white peppercorn. Great sap. Dense. Salty, mouthwatering.

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Dietary Information: Organic


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