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The Whip By Murrietas Well 2009

Winemaker's Notes:

Winemaking: The Semillon, Sauvignon Blanc, and Viognier were barrel fermented in a combination of neutral French, American, and Eastern European oak barrels. The Muscat Canelli, Gewurztraminer and Orange Muscat were fermented in stainless steel. Aging: The Semillon, Sauvignon Blanc, and Viognier were aged sur lie for 10 months in a combination of neutral French, American, and Eastern European oak barrels. The Muscat Canelli, Gewurztraminer and Orange Muscat were aged in stainless steel.

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Murrieta's Well:
With a deeply rooted history, unsurpassed terroir and rich winemaking heritage, Murrieta’s Well is one of California’s original treasures. The historic winery dates back to 1883 with the planting of imported cuttings from historic French chateaux and the building of a gravity-flow winery into the hillside. In 1990, Philip Wente and Sergio Traverso teamed up to revive the 92-acre property, and s... Read more
With a deeply rooted history, unsurpassed terroir and rich winemaking heritage, Murrieta’s Well is one of California’s original treasures. The historic winery dates back to 1883 with the planting of imported cuttings from historic French chateaux and the building of a gravity-flow winery into the hillside. In 1990, Philip Wente and Sergio Traverso teamed up to revive the 92-acre property, and since then, the two have been crafting Estate blends that highlight the best attributes of the terroir. Visit us to discover unforgettable blends, try our exclusive tasting room-only wines, or to enjoy one of our vineyard tours. Read less

External Reviews for The Whip By Murrietas Well

External Review
Source: WineExpress.com
03/22/2012

The Whip is a tribute to the great white blends of the world; a sophisticated yet approachable blend of aromatic white grapes. Fermented and aged in a combination of stainless steel and neutral oak barrels, this wine displays aromas and flavors of white peach, honey, butterscotch and jasmine with an extended and balanced finish. 31% Sauvignon Blanc, 27% Viognier, 15% Semillon, 11% Pinot Blanc and 8% Orange Muscat. 8% Muscat Canelli



Tasting Notes:

The Whip is our tribute to the great white blends of the world; a sophisticated yet approachable blend of aromatic white grapes. Fermented and aged in a combination of stainless steel and neutral barrels, the wine expresses full-bodied aromas of white peach, baked apple, honey and butterscotch, with an extended and balanced finish.

Winemaking: The Semillon, Sauvignon Blanc, and Viognier were barrel fermented in a combination of neutral French, American, and Eastern European oak barrels. The Muscat Canelli, Gewurztraminer and Orange Muscat were fermented in stainless steel. Aging: The Semillon, Sauvignon Blanc, and Viognier were aged sur lie for 10 months in a combination of neutral French, American, and Eastern European oak barrels. The Muscat Canelli, Gewurztraminer and Orange Muscat were aged in stainless steel.

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Dietary Information: Certified Sustainable

Wine Specs:

Total Acidity: 0.63 grams per liter

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