The Prisoner Wine Company Cuttings 2012

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Winemaker's Notes:

The Prisoner truly is... "one of a kind". When Dave Phinney (founder) launched the wine in 2003, there really was no ...

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The nose is a pleasant blend of red fruit, strawberries, plum, green grass and tar. The taste is very jammy up front, with rich fruit, plum, blackb... Read more

I had an older vintage ... I believe a bit over priced for the lack of depth, but overall a nice balanced wine Read more

The 2012 blends the lush berry flavors of Zinfandel, the power and concentration of Cabernet Sauvignon, the dark black fruit of Syrah, the intensit... Read more

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User Reviews for The Prisoner Wine Company Cuttings

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Snooth User: jtryka
3127992,028
3.50 5
12/17/2013

The nose is a pleasant blend of red fruit, strawberries, plum, green grass and tar. The taste is very jammy up front, with rich fruit, plum, blackberry and strawberry that transitioned to some dusty limestone and smoke midpalate. The finish was smooth and very dry, with a smoky accent that lingered for a good while. See the full review on my blog here: http://allaloneonaplanetfullofpeople.blogspot.com/2013/12/2012-prisoner.html


Snooth User: Mrs Chicago
146698873
3.00 5
02/13/2014

I had an older vintage ... I believe a bit over priced for the lack of depth, but overall a nice balanced wine


External Reviews for The Prisoner Wine Company Cuttings

External Review
Source: eVintner Wines and Spirits
05/05/2014

The 2012 blends the lush berry flavors of Zinfandel, the power and concentration of Cabernet Sauvignon, the dark black fruit of Syrah, the intensity and structure of Petite Sirah, the flesh of Charbono, and a hint of Grenache - all combined for a decadent wine with great complexity. 50% Zinfandel, 24% Cabernet Sauvignon, 14% Syrah, 9% Petite Sirah, 2% Charbono, 1% Grenache


External Review
Source: We Speak Wine
06/25/2014

The wine has a deep ruby red hue that is framed in rich crimson. Aromas of black cherry and plum, surrounded by roasted co ee beans and vanillin oak accents. The entry is powerful and lush with flavors of bing cherry, blueberry and cocoa. Soft and velvety tannins round out the finish making this wine approachable and inviting. - Jen Beloz, WinemakerThe blend:46% Zinfandel22% Cabernet Sauvignon18% Petite Sirah12% Syrah2% CharbonoAging: 30% New Oak, Combination of French and American Oak Barrels ** Only 12 in Stock **


External Review
Source: Wine Gems @ Perriello's
05/13/2014

Napa Valley, CaliforniaThe new 2012 vintage has arrived, but it's very limited, as always!The Prisoner is a must-try red wine gem for anyone who loves Zinfandel! The label was recently sold by gifted winemaker Dave Phinney of Orin Swift Cellars to its new owner, The Prisoner Wine Company. Considering that Wine Spectator has selected The Prisoner to join the ranks of the magazine's Top 100 Wines of the Year not just in one recent year (#47 in 2009 for the 2007 vintage) but 3 times in the past 6 years, it is nearly inconceivable that Dave Phinney began his winemaking career with 2 tons of purchased Zinfandel grapes just a year out of college in 1998! Now he has passed the baton to winemaker Jen Beloz, former winemaker at Ravenswood, to carry on the legacy of The Prisoner. Robert Parker just rated the 2012 vintage 90 points, so don't delay!The Prisoner is 46% Zinfandel blended with 22% Cabernet Sauvignon, 18% Petite Sirah, 12% Syrah and 2% Charbono. The wine has a deep ruby red hue that is framed in rich crimson. Aromas of black cherry and plum, surrounded by roasted coffee beans and vanillin oak accents. The entry is powerful and lush with ?avors of bing cherry, blueberry and cocoa. Soft and velvety tannins round out the ?nish making this wine approachable and inviting. It was aged in both new and seasoned French and American oak. The wine is soft and round with weight, length and structure and good acidity to soften its big fruit. On the finish it is long and lingering with soft, velvety tannins.Enjoy The Prisoner with roast pork, grilled chicken, BBQ ribs, grilled vegetables and cheeses.


External Review
05/12/2014

Ripe, jammy and sweet, this is loaded with toasty oak. Subtle this is not, loaded with flavor, offering notes of black cherry, chocolate, licorice and cinnamon spice. Should appeal to fans of the style. Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah and Charbono. Drink now through 2018.


External Review
Source: JJ Buckley Fine Wines
06/20/2014

Ripe jammy sweet and loaded with toasty oak. Subtle this is not loaded with flavor offering notes of black cherry chocolate licorice and cinnamon spice. Should appeal to fans of the style. Zinfandel Cabernet Sauvignon Petite Sirah Syrah and Charbono. Drink now through 2018.


External Review
05/12/2014

There are 20,000 cases of the 2012 The Prisoner, which is an interesting blend of 46% Zinfandel, 22% Cabernet Sauvignon,18% Petite Sirah, 12% Syrah, and a small amount of Charbono. Its deep ruby/purple color is followed by a big, peppery, meaty, Rhone-like bouquet with hints of bay leaf, unsmoked cigar tobacco, black currants and sweet jammy cherries. Medium to full-bodied and explosively fruity, this is a lovely, hedonistic, seriously endowed red to drink over the next 3–4 years.


External Review
Source: JJ Buckley Fine Wines
06/20/2014

There are 20 000 cases of the 2012 The Prisoner which is an interesting blend of 46% Zinfandel 22% Cabernet Sauvignon 18% Petite Sirah 12% Syrah and a small amount of Charbono. Its deep ruby/purple color is followed by a big peppery meaty Rhone-like bouquet with hints of bay leaf unsmoked cigar tobacco black currants and sweet jammy cherries. Medium to full-bodied and explosively fruity this is a lovely hedonistic seriously endowed red to drink over the next 3-4 years. - Robert Par


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Ratings & Tags for The Prisoner Wine Company Cuttings

1445204 Snooth User: Tantle7
rated this wine
5.00 5
01/11/2014

1468164 Snooth User: cmmidlo
rated this wine
4.50 5
02/15/2014

Winemaker's Notes:

The Prisoner truly is... "one of a kind". When Dave Phinney (founder) launched the wine in 2003, there really was no other wine like it. Inspired and created by the drinkable "mixed blacks" first made by the Italian immigrants who originally settled in the Napa Valley, it was innovative and unique. In the late '90s a handful of Napa producers took an interest in making this style of wine. The blend soon began to incorporate not only Zinfandel, but also Cabernet Sauvignon, Syrah, Petite Sirah, Charbono, and Grenache.

The Prisoner truly is... "one of a kind". When Dave Phinney (founder) launched the wine in 2003, there really was no other wine like it. Inspired and created by the drinkable "mixed blacks" first made by the Italian immigrants who originally settled in the Napa Valley, it was innovative and unique. In the late '90s a handful of Napa producers took an interest in making this style of wine. The blend soon began to incorporate not only Zinfandel, but also Cabernet Sauvignon, Syrah, Petite Sirah, Charbono, and Grenache.

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