The Fetish Viognier Barossa Valley the V Spot 2008

Winemaker's Notes:

Wine Advocate Review Rated 90 The 2008 Viognier V Spot is light gold-colored with a nose of spring flowers, apricots, and white peach. On the palate it reveals a touch of oak, vibrant acidity, and racy flavors. Drink this outstanding value over the next two years. Wine Tasting Notes You definitely know it when you find it, and once you find it you never forget it. Fetish The V Spot Viognier is the sort of wine that you'll want to find over and over again. Viognier is a wine known for its floral aromas and is a versatile companion to food that aren't traditionally wine-friendly. The highly aromatic and fruit forward nature of the grape allows Viognier to pair well with spicy foods such as Thai or Vietnamese cuisine. The subtle floral notes make it a perfect match for sushi and sashimi. Viognier also pairs well with many cheeses.

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Winery: Fetish Wines
Color: White
Varietal: Viognier
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for The Fetish Viognier Barossa Valley the V Spot

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Snooth User: lucidkitty
5454929
5.00 5
08/01/2010

Five glasses



Wine Advocate Review Rated 90 The 2008 Viognier V Spot is light gold-colored with a nose of spring flowers, apricots, and white peach. On the palate it reveals a touch of oak, vibrant acidity, and racy flavors. Drink this outstanding value over the next two years. Wine Tasting Notes You definitely know it when you find it, and once you find it you never forget it. Fetish The V Spot Viognier is the sort of wine that you'll want to find over and over again. Viognier is a wine known for its floral aromas and is a versatile companion to food that aren't traditionally wine-friendly. The highly aromatic and fruit forward nature of the grape allows Viognier to pair well with spicy foods such as Thai or Vietnamese cuisine. The subtle floral notes make it a perfect match for sushi and sashimi. Viognier also pairs well with many cheeses.

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