Terre Federiciane Dragonara 2008
Dragonara is a fruity, fresh and youthful red wine obtained from Nero di Troia grapes in purity. It contains all the quality of this very precious species of vine and suitable for any kind of food: from aperitif to well structured dishes. Dragonara is a sort of valuable and shining ruby, a jewel you can wear for any occasion.
Food Pairings for Terre Federiciane Dragonara
“Dragonara” is obtained from a selection of “Nero di Troia” grapes cultivated in particularly suitable Apulia lands. It's a ready-to-drink wine; even if it is bottled within a short period from the wine process. It shows all the quality and the fruity taste of the grapes it comes from. It is suggested for important first courses, roast and grilled dishes, seasoned cheese, salted meat.
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