Add a vintage
Rosey on the nose with some clove and yeast. Heavy on the palate but has great crisp acids.Read more...
Food Pairings for Terra Serena Prosecco di Conegliano-Valdobbiadene
Sweet and lightly musty nose. This wine is more earthy and mineral than most prosecco. There's a lot of flinty-ness and minerality in the mouth, a slightly acrid finish. Overall more mineral (pebbles) and less sweet or floral than most prosecco.
Rosey on the nose with some clove and yeast. Heavy on the palate but has great crisp acids.
Best Wine Deals
Prosecco Top Lists
Joel Gott 'No.815' Cabernet Sauvignon (2011)Rated
Creamy No-Cook MintsCommented
J Rickards Sauvignon Blanc (2012)Wishlisted
Cosentino Winery Zinfandel California Cigarzin (2011)Listed
Whatcha drinking tonight?Replied
Chateau l'Oiseau d'Or Muscadet Sevre et Maine Sur Lie (2011)Wishlisted
Newman's Own Chardonnay California (2012)Reviewed
Chateau Haut Fabregues FaugeresScanned
Neethlingshof Maria Noble Late Harvest (2009)Rated