Add a vintage
Rosey on the nose with some clove and yeast. Heavy on the palate but has great crisp acids.Read more...
North Atlantic Royal Seafood Bake featuring RiceSelect™ Royal Blend®
Texmati® White, Brown, Wild, and Red rices are blended to create the unique flavors in RiceSelect™ Royal Blend®, which tastes delicious when paired with fresh seafood and Sparkling Wine
Food Pairings for Terra Serena Prosecco di Conegliano-Valdobbiadene
Sweet and lightly musty nose. This wine is more earthy and mineral than most prosecco. There's a lot of flinty-ness and minerality in the mouth, a slightly acrid finish. Overall more mineral (pebbles) and less sweet or floral than most prosecco.
Rosey on the nose with some clove and yeast. Heavy on the palate but has great crisp acids.
Best Wine Deals
Prosecco Top Lists
Accidental Wine EntusiastReplied
Biltmore Estate White Blend Century (2011)Commented
Pilizota Babic (2008)Wishlisted
Pilizota Babic Kvalitetno (2008)Wishlisted
Beringer Vineyards Pinot Grigio California Founders' Estate (2011)Reviewed
Fisticuffs Cabernet Sauvignon Napa Valley (2010)Wishlisted
NEED AMARONE HELP TO AVOID CHRISTMAS DINNER WINE DISAPPOINTMENTReplied
Carnivore Cabernet (2011)Commented
St. Stephanus Riesling SpatleseCommented