Terlato Vineyards Galaxy Red 2009
"A blend of Cabernet Sauvignon, Syrah and Merlot, this is dry, smooth, rich and delicious, and it offers waves of ripe blackberry, crème de cassis, dark chocolate and charred meat flavors, plus the spiciness of sweet licorice and pepper. It can be consumed now, but it will also develop for 3–4 years...95" WE 4/13
Editorial Reviews for Terlato Vineyards Galaxy Red
Tight and low on the nose with subtle aromas of milk chocolate and dried herbs adding detail to the vanilla and sweet black cherry core on the nose. The oak is well used here but does lend a notable baking spice quality, toasty and sweet to the nose. Rather cool and focused in the mouth, deep with fine acids and polished tannins supporting subtle blueberry and blackberry fruit on the palate. There’s a hint of herbaceousness that keeps this fresh and structurally this is rather crisp and focused with good length to the clear and bright blackberry black cherry toned finish. This is what you should buy in a steak house. 92pts
Four and a half glasses
External Reviews for Terlato Vineyards Galaxy Red
Dark chocolate and bright red fruit aromas, with hints of tobacco.The mid palate has a rich texture, very well balanced. Notes of dark cherry and liquorish flavors on the mouth, with velvety tannins and a lingering finish.
Top Chef, Bravo's James Beard Award-winning food show, selected the Terlato Wine Group to craft elegant wines that are refined, well balanced and food friendly. Deep ruby with hues of purple. Layers of cassis, cocoa, blueberry and hints of vanilla aromas. Rich berry flavors with firm tannins. This cabernet will allure you with its silky tannins and substantial finish.
Food Pairings for Terlato Vineyards Galaxy Red
COLOR Intense, concentrated ruby AROMA Black currant, black cherry, and cedar with jammy hints TASTE Complex, with a mix of spice, loamy earth, dried herb and berry accompanied by a touch of sage and chicory, and ending with a drying aftertaste.
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