This is Burgundian in style with an elusive aroma of violets, raspberries and strawberries and a light, nicely acidic...Read more...
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Terlato Pinot Noir
Editorial Reviews for Terlato Pinot Noir
Oaky and nutty on the nose with oak dominating the fruit at the moment. With air the wood does come into better balance but it does remain assertive. Rich spicy oak up front is followed by some deep candied cherry tones framed with gentle suggestions of green spice. A fairly big wine with a drying, spicy finish. 88pts
This is Burgundian in style with an elusive aroma of violets, raspberries and strawberries and a light, nicely acidic balance.
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