Terlan Pinot Bianco Classico 2010

Winemaker's Notes:

88 points Wine Spectator: Stony minerality and crisp acidity focuses this streamlined wine, which shows notes of white peach, apple blossom, apricot, fig and zesty spice. Well-balanced, with a mouthwatering finish. Drink now through 2013. (8/31/11)

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Cantina Terlano:
In Terlano, the wine-making tradition dates back more than 2000 years. Mild microclimatic conditions give the wines certain unique characteristics, thus adding a special flavor to them. Terlano’s unique position at the foot of Mount Tschöggel is a key to the development of the vineyards. The southfacing slopes are ideal for grape growing. The porphyry rocks accumulate warmth and t... Read more
In Terlano, the wine-making tradition dates back more than 2000 years. Mild microclimatic conditions give the wines certain unique characteristics, thus adding a special flavor to them. Terlano’s unique position at the foot of Mount Tschöggel is a key to the development of the vineyards. The southfacing slopes are ideal for grape growing. The porphyry rocks accumulate warmth and the porous soil allows the water to drain, keeping the soil dry around the roots of the wines. The Cooperative of Terlano was founded in 1893. Today it has over 100 associates trained and specialized in natural viticulture. Together they keep the rich tradition with important innovative elements alive. The fruits of this accurated process are aged in modern cellars under strictly controlled conditions. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe

Member Reviews for Terlan Pinot Bianco Classico

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Snooth User: EMark
8478046,112
3.00 5
05/25/2012

Very pale yellow color. Clear. Quite fruity bouquet, slightly citrus. Quite fruity on the palate. Acid that I love. Some lime hints. Very light and easy to sip--not terribly substantive--refreshing is a good word. Probably more of an apperitif than a meal mate. We'll see--grilled chicken for dinner tonight. US$16.99 at Wine Club



88 points Wine Spectator: Stony minerality and crisp acidity focuses this streamlined wine, which shows notes of white peach, apple blossom, apricot, fig and zesty spice. Well-balanced, with a mouthwatering finish. Drink now through 2013. (8/31/11)

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