Tenute Silvio Nardi Brunello di Montalcino 2009

Member Review by Bob Fyke:

Forward, warm and toasty, spiced cherry leads the way on the nose. Like a roasted cherry cobbler, with aromatic herbs, dried flowers, and forest floor. Very nice complexity. The palate has firm, fresh, black cherry,with solid tannins, some espresso notes (which also develop later on the nose) and a long clean finish. Quite a nice ride. A blend of grapes sourced from twenty different vineyards, with an average vine age of 20 years. 12 months in barrique (new & used) followed by 18 months in botti. 150,000 bottles produced. Yummy and serious at the same time. 91Pts

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  • 2009

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Color: Red
Varietal: Sangiovese
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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Tenute Silvio Nardi Brunello di Montalcino

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Snooth User: Bob Fyke
14138942,305
4.50 5
07/21/2014

Forward, warm and toasty, spiced cherry leads the way on the nose. Like a roasted cherry cobbler, with aromatic herbs, dried flowers, and forest floor. Very nice complexity. The palate has firm, fresh, black cherry,with solid tannins, some espresso notes (which also develop later on the nose) and a long clean finish. Quite a nice ride. A blend of grapes sourced from twenty different vineyards, with an average vine age of 20 years. 12 months in barrique (new & used) followed by 18 months in botti. 150,000 bottles produced. Yummy and serious at the same time. 91Pts



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