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Food Pairings for Tenuta Sant'Antonio Amarone Della Valpolicella Campo Dei Gigli
Probably one of the best wines I have recently tried! I had it in Rome last week with some typical roman food such as maccheroni all' amatriciana, roman style tripes and tagliata con rughetta...phenomenal, round, full-bodied, aromas of ripe prune, chocolate...awesome!
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