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New Releases/ Aromas of cherries and crushed raspberries. Medium-bodied, with a solid core of fruit and silky tannins. Lots of flavor. DELICIOUS. ... Read more
Tenuta Sant'Alfonso 2009 - 89 points, Wine Enthusiast/ This is a pure expression of Sangiovese. The grapes clearly benefited from the strong Tusca... Read more
Tenuta Sant' Alfonso - 90 points, Wine Spectator/ Black currant, violet, black cherry and licorice aromas and flavors take on a salty tang as this... Read more
Northern Italy Sun-dried Tomato and Italian Sausage Risotto featuring RiceSelect™ Arborio Rice
RiceSelect™ Arborio Rice has a naturally creamy texture, which makes it the perfect choice for risotto dishes and Sangiovese Wines
Food Pairings for Tenuta Sant Alfonso Rocca Delle Macie
External Reviews for Tenuta Sant Alfonso Rocca Delle Macie
New Releases/ Aromas of cherries and crushed raspberries. Medium-bodied, with a solid core of fruit and silky tannins. Lots of flavor. DELICIOUS. VERY WELL DONE FOR THE VINTAGE.
Tenuta Sant'Alfonso 2009 - 89 points, Wine Enthusiast/ This is a pure expression of Sangiovese. The grapes clearly benefited from the strong Tuscan sun, lending the wine a soft, velvety feel, with balanced acidity and freshness. Careful oak aging adds spice and richness.
Tenuta Sant' Alfonso - 90 points, Wine Spectator/ Black currant, violet, black cherry and licorice aromas and flavors take on a salty tang as this red develops on the palate. Ripe and rich, with dense tannins on the long aftertaste.
Recommended Wines/ ...has a ripe red fruit, is full-bodied with a perfect balance of fruit, acid and tannins.
Tenuta Sant'Alfonso 2007 - Wine Spectator/ Blackberry and mineral on the nose, with a hint of oak. Medium-bodied, with very fine tannins, turning a little jammy on the finish.
Tenuta Sant' Alfonso 2004 - Sante/ Old World style with elegant fruit and hints of iron and meat; medium to full bodied with smooth acidity, present tannins, and a long finish. Spaghetti and meatballs.
/ This 100% Sangiovese offers inviting aromas of forest floor, dried strawberries, cherries, cassis, floral, cedar, and saddle. The palate is smooth and silky, with notes of sarsaparilla, turned earth, mushroom, candied ginger, and toasted almond. This wine has the signature zesty acidity of Italian Sangiovese, along with beautifully integrated tannins. Complex and balanced, it has a long finish.
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