Tenuta Luisa Friuli Venezia Giulia Friulano 2009
Intense pale straw yellow. The bouquet is flowery, fruity with hints of bitter almond. On the palate it is dry but thanks to the slight acidity that distinguishes the wine, it appears always round, full-bodied and velvety. It pairs well with Friulan-style specialties such as San Daniele ham and Montasio cheese. Good with light appetizers, fish, vegetable and cheese dishes.
External Reviews for Tenuta Luisa Friuli Venezia Giulia Friulano
Therersquo;s a natural freshness to this wine that makes it mouthwatering mdash; crisp apple, ripe peach and a lime zest note that adds pithy green bitterness to the sweet fruit. More a fruity than a toasty style of Friulano, this finishes clean. Serve it with tiny fried bait fish. Best Buy.
Herersquo;s a tight and compact Friulano with fresh aromas of stone fruit, green melon, pear, chopped apple, ash and almond. The wine is smooth and creamy with lingering peach and apricot flavors on the close.
Food Pairings for Tenuta Luisa Friuli Venezia Giulia Friulano
Best Wine Deals
Undervalued Wine Categories: Late Bottled Vintage PortCommented
Last Minute Sparkling Wine for Your Valentine’s Day SweetieCommented
Ignios Origenes Ignios Vijariego Negro (2013)Wishlisted
Canada Dry Tonic WaterWishlisted
Domaine Sangouard-Guyot Saint Veran (2014)Reviewed
Robert Mondavi Winery Napa Valley Pinot (1991)Reviewed