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Tenuta di Ghizzano Supertuscan Blend Toscana IGT Veneroso 2003

Winemaker's Notes:

A blend of 70% Sangiovese and 30% Cabernet Sauvignon.\nThe hot growing season has given the 2003 Veneroso an additional level of weight and ripeness. Super-ripe dark fruit, toasted oak, scorched earth, leather, licorices and spices all emerge from this supple, full-bodied wine. The tannins are well-integrated and the wine offers gorgeous balance, something that was very hard to come by in this vintage.\n92 Points\n"Medium-deep saturated ruby. Multifaceted nose offers blackberry, dark chocolate and coffee along with vanilla and pepper and an elegant mineral quality. Suave and stylish, with a lush texture, impressive volume and deep flavors of dark fruits and chocolate. Finishes long, complex and minerally, with fine tannins. The fossil- and chalk-rich soils of the estate add real energy to the red berry and floral elements." International Wine Cellar

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Member Reviews for Tenuta di Ghizzano Supertuscan Blend Toscana IGT Veneroso

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Snooth User: pocketheadies
2976265
4.00 5
11/10/2009

color: deep, dark ruby red. some sediment left in. medium-thick tears. smell: red berries, slightly oaky and presence of alcohol. taste: slight dryness, full-bodied, raspberries, blackberries, black cherries, hints of mineral, earthy, woody, medium-high tannins, slight alcohol, spicy red berry lingering, nicely balanced, smooth, very complex.


External Reviews for Tenuta di Ghizzano Supertuscan Blend Toscana IGT Veneroso

External Review
Source: Fame Wine and Tobacco
04/30/2010

Tenuta Ghizzano Veneroso 2003 and all other wine from Tenuta Ghizzano are available for immediate delivery and discounted prices from CheaperCigars.com. We also carry wide variety of wine from Italy and across the globe.



A blend of 70% Sangiovese and 30% Cabernet Sauvignon.\nThe hot growing season has given the 2003 Veneroso an additional level of weight and ripeness. Super-ripe dark fruit, toasted oak, scorched earth, leather, licorices and spices all emerge from this supple, full-bodied wine. The tannins are well-integrated and the wine offers gorgeous balance, something that was very hard to come by in this vintage.\n92 Points\n"Medium-deep saturated ruby. Multifaceted nose offers blackberry, dark chocolate and coffee along with vanilla and pepper and an elegant mineral quality. Suave and stylish, with a lush texture, impressive volume and deep flavors of dark fruits and chocolate. Finishes long, complex and minerally, with fine tannins. The fossil- and chalk-rich soils of the estate add real energy to the red berry and floral elements." International Wine Cellar

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