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As usual, from the great House of Ornellaia, a very plump and plummy effort. Wild berry, sweet spice, sweet red cherr...Read more...
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From the first official tasting outside of the estate. The nose begins with oak, toast, and sugar notes though they are moderate in intensity and a... Read more
Awesome! 98 pts. -Wine Spectator Grand Tour 5/5/12 Read more
The 2008 Ornellaia has really come together beautifully over the last few months. Up until fairly recently it was a tightly wound, inaccessible win... Read more
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Food Pairings for Tenuta Dell'Ornellaia Supertuscan Blend Toscana IGT le Volte
Editorial Reviews for Tenuta Dell'Ornellaia Supertuscan Blend Toscana IGT le Volte
From the first official tasting outside of the estate. The nose begins with oak, toast, and sugar notes though they are moderate in intensity and are joined by a floral note, cassis fruit, cedar as well as tar, asphalt, smoke, molasses, and gingersnaps. In the mouth the wine offers up a seamless, medium bodied imoression that features refined tannins, nuanced oak, hard blackberry candy fruit, a bit of bitterness that cuts the finish short. Needs time to integrate, at this point the nose is better than the palate. 2008-2010
Awesome! 98 pts. -Wine Spectator Grand Tour 5/5/12
The 2008 Ornellaia has really come together beautifully over the last few months. Up until fairly recently it was a tightly wound, inaccessible wine, but it has begun to blossom quite nicely. The 2008 is a cool, inward Ornellaia graced with exquisite finesse in its dark fruit, mocha, licorice, tar and spices. I especially like the minerality and focus. There is a fabulous balance between the tannins of this structured, powerful vintage, but with gorgeous fleshiness and pliancy that makes the wine very attractive, even at this early stage. It will be fascinating to watch the 2008 develop over the coming years and decades. The 2008 growing season was marked by a rainy, wet spring which resulted in an irregular flowering and naturally low yields. The summer was hot, but temperatures cooled towards the end of the summer, particularly at night, so important for the development of color, aromatics and full phenolic ripeness in varieties such as Cabernet Sauvignon. The result is a big, massively structured Ornellaia built for the cellar. In 2008 the blend is 54% Cabernet Sauvignon, 27% Merlot, 16% Cabernet Franc and 3% Petit Verdot. The 2008 Ornellaia spent about 20 months in French oak barrels, 70% new. Anticipated maturity: 2016-2028. Score - 96+.
The nose showed red currant, fall leaves, green pepper and a hint of oak. On the palate, this wine was like velvet, as currant and spicy dark woods glimpsed out from a shroud of tannin. It was gorgeously balanced with vibrant acidity and will likely age into something reminiscent of old school Bordeaux. The 2007 Ornellaia may not be for the fan of large-scale cabernet but I have a feeling there is a huge market of traditionalists that will love this wine
A purplish black core with a medium to full body. On the nose, there are loads of dark berries with a wonderful cream like aspect from the oak treatment. Its bouquet is surprising soft and delicate for a wine of its stature. In the mouth, it is fresh, clean and juicy. It delivers loads of blackberry, sweet herbs and currant up front. It glides softly and without effort to dark tannins that caress the palate. The finish lingers beautifully and in general, this wine has great balance. 90 points
GREAT WINE. NOT OVERDONE! :)
Had the Le Volte 2007 for dinner last week . Was very good but still a bit young. Few days ago was blind tasting 21 Italian IGT wines and I could identify the wine I had 4 days ago. Was suspicious and later I found out it was Le Volte. I find the wine well balanced with a refined soft tannin and a firmly held structure in mouth. The finish is smooth with aromas of ripe berries.
External Reviews for Tenuta Dell'Ornellaia Supertuscan Blend Toscana IGT le Volte
A soft, generous red, the wine offers terrific richness and depth in its ripe, perfumed fruit. Sweet scents of French oak linger on the long finish. This generous, seductive wine should continue to drink well over the next few years.
The 2006 Le Volte is especially generous in this vintage. This plump, juicy wine bursts from the glass with an array of super-ripe dark plums, cherries, smoke and licorice. It is an engaging, rewarding wine to enjoy over the next few years. Le Volte is made from Sangiovese which is purchased from outside producers plus Merlot and Cabernet Sauvignon grown on the property. Anticipated maturity: 2008ndash;2011.
Aromas of earth, spice and fruit follow through to a medium-bodied palate, with good ripe fruit and a medium finish. A bit simple. Best after 2003.
Black cherry, blueberry and floral aromas and flavors highlight this rich red. Its ample flesh coats the tannins, but there's structure underneath. Fine length. Merlot, Sangiovese and Cabernet Sauvignon. Best from 2012 through 2020.
From the notable super Tuscan estate Ornellaia, this Sangiovese blend flaunts its pedigree with pristine fruit and skilled winemaking. Simultaneously savory and ripe, with red cherry, sweet shiitake and plum flavors amplified on the palate. The superb balance and purity of texture, along with fine tannins on the finish, add to the winersquo;s fully satisfying impression.
Le Volte 2007 is a Tuscan wine that speaks the same language as Ornellaia. The aromatic and structural components display perfect balance, with fresh, lightly spiced red berry fruit notes and smooth fullness on the palate, where the soft Merlot tannins combine with the structure of Cabernet and the classic liveliness of Sangiovese. Best Le Volte in the last few years.
The estatersquo;s 2004 Le Volte, the entry-level wine, is a fresh, vinous effort with pretty aromatics, sweet ripe red fruit and herb flavors and an accessible personality. It is best enjoyed over the next three or four years. Anticipated maturity: 2007ndash;2010.
As usual, from the great House of Ornellaia, a very plump and plummy effort. Wild berry, sweet spice, sweet red cherries and a touch of licorice can be found here. [A blend of Tuscan-grown Sangiovese with small percentages of estate-grown Cabernet Sauvignon and Merlot.]
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