• WS: 76

    Wine Spectator Score

    76

    Close

Tempranillo-Cabernet 2004

Winemaker's Notes:

A full-bodied, fully-extracted, inky blend is comprised of 64% Tempranillo and 36% Cabernet Sauvignon. Both grapes are grown at the same location in the Texas High Plains just a few miles from the Texas-New Mexico border. The vineyard site, at Newsom Vineyards in Yoakum County, Texas, was chosen for its combination of high mineral soils and cold desert nights where the Tempranillo, in particular, found its perfect home for the development of tannin and Brix.

Region: USA » Texas » Texas High Plains

Vintages

  • 2004

+ Vintage
Color: Red
  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • + List It
  • + Critic Score

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
2.33 5 0.5
Average Rating Rate It Add

A full-bodied, fully-extracted, inky blend is comprised of 64% Tempranillo and 36% Cabernet Sauvignon. Both grapes are grown at the same location in the Texas High Plains just a few miles from the Texas-New Mexico border. The vineyard site, at Newsom Vineyards in Yoakum County, Texas, was chosen for its combination of high mineral soils and cold desert nights where the Tempranillo, in particular, found its perfect home for the development of tannin and Brix.

Best Wine Deals

See More Deals »

Tempranillo Top Lists








Snooth Media Network