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Telmo Rodríguez White Blend Rueda Basa Blanco 2011

Winemaker's Notes:

Telmo Rodriguz is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world class wines from undiscovered as well as known regions.This delicious wine has stood as a signature of fresh, floral Rueda white for 15 years. Once a blend of Verdejo, Viura and Sauvignon, but has progressively become almost entirely based on Verdejo, with a touch of Viura and Sauvignon Blanc.Intense floral aromatics, wonderful freshness, and serious weight and texture. It’s great for casual drinking and is excellent with seafood and a whole lot of summery food like salads, chicken and light pastas.

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Compañía de Vinos Telmo Rodríguez S.L.:
In 1994, Pablo Eguzkiza and Telmo Rodríguez, along with a third oenologist, created a Garnacha from old bush vineyards in Navarra. The wine was called Alma (soul). This is how the business started, originally under the name of Compañía de Vinos de La Granja. The name was a declaration of intent: it made it clear that the company would be producing more wines in the future and contained a homag... Read more
In 1994, Pablo Eguzkiza and Telmo Rodríguez, along with a third oenologist, created a Garnacha from old bush vineyards in Navarra. The wine was called Alma (soul). This is how the business started, originally under the name of Compañía de Vinos de La Granja. The name was a declaration of intent: it made it clear that the company would be producing more wines in the future and contained a homage to La Granja, the famous glassworks, a centre of outstanding Spanish craftwork that has all but disappeared. Read less

External Reviews for Telmo Rodríguez White Blend Rueda Basa Blanco

External Review
Source: Flaschenpost Weinservice GmbH
01/31/2013

Strohgelbe Farbe. Aromen nach Zitrusfüchten, Passionsfrucht, Kiwi, Holunder. Am Gaumen ein leicht würziger Touch mit exotischen Frucht-Nuancen. Sehr fruchtiger, süffiger Weisswein.



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Telmo Rodriguz is one of Spain’s pioneer winemakers, advocating native grape varietals tied to the climates and conditions of their sites, and making world class wines from undiscovered as well as known regions.This delicious wine has stood as a signature of fresh, floral Rueda white for 15 years. Once a blend of Verdejo, Viura and Sauvignon, but has progressively become almost entirely based on Verdejo, with a touch of Viura and Sauvignon Blanc.Intense floral aromatics, wonderful freshness, and serious weight and texture. It’s great for casual drinking and is excellent with seafood and a whole lot of summery food like salads, chicken and light pastas.

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