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This wine is a perfect marriage of the lean, food friendly acidity of the Sangiovese and the firm and juicy structure...Read more...
This is a nice Tempranillo. Lots of fruit but not as much tannin and acidity as I would have hoped. Its not a stunner but is a solid value. Read more
The word dromos is not usually used in the English language, but it dates back to antiquity and means "doorway or grand entrance." Dromos could no... Read more
Very good one from Torres. My favorite. Full and warm, woody Read more
RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Food Pairings for Tba Welschriesling /Pinot Blanc-Lentschâteau Josef
This is a nice Tempranillo. Lots of fruit but not as much tannin and acidity as I would have hoped. Its not a stunner but is a solid value.
The word dromos is not usually used in the English language, but it dates back to antiquity and means "doorway or grand entrance." Dromos could not possibly be appreciated in a single tasting, you need to decant this powerful "Super Tuscan" red wine. A great unfiltered wine from a selection of cabernet sauvignon, merlot, sangiovese, alicante and cabernet franc grapes, this wine can be described as nothing less than powerful 14.5% Vol. In the mouth, this blend of five grape varieties has great structure. Ruby red colour, aromas of intense black fruit, licorice, with hints of vanilla. Drying tannic finish, rich and incredibly complex, well rounded and a perfect balance... A gem! This wine is great with our veal scaloppine with mushrooms... !
Very good one from Torres. My favorite. Full and warm, woody
We really enjoy the Fielding Chardonnay Musque which was our first experience with this wine. We thought since we were in the area we'd check out this unique winery which is located almost next door. It was well worth our time. The hostess was very welcoming in her own special way and we are definitely looking forward to our next trip. The wine has a fruity flavour. And very subtle stone under tones. Absolutely delicious!
estoy en este tiempo con vinos tempranillo monovarietales como preferidos. ya probe algunos cabernet, nebbiolo, merlot claro¡, shira, pocos eso si.... elegí al tempranillo como preferido por la suavidad. a mi esposa le gusta. por lo que tomamos desde hace algun tiempo de estos. asi que de este crianza 2006 tempranillo fue de gusto medio, ya que es menos dulce al paladar que otros... pero a mi me gusto que refleja un buen ejemplo de vino español, con todo lo que esto significa. español... serio, soleado, directo, con mucho que ofrecer. no se queda solo en lo dulce que la mayoria buscamos.... se supone...:)
I absolutely fell in love with this wine. Unfortulately it is not available in the US.
Bom vinho, da 1a leva do Wine Club.
External Reviews for Tba Welschriesling /Pinot Blanc-Lentschâteau Josef
Rating: 88/100 - As reviewed by Connoisseurs' Guide to California Wine (www.cgcw.com) in the September 2010 issue. There is nothing especially subtle about this flashy and very out-going wine, and finesse is not one of its strengths, but it offers up lots of optimally ripe cherry-like fruit with overtones of black-berries and plenty of sweet oak. It is full and fleshy in feel with a bit of pert, balancing acid checking its drift to sweetness, and, if not at all astringent, it claims just enough tannin to make a few years of aging worthwhile.Connoisseurs' Guide to California Wine aging recommendation: Drinkable now. Further bottle aging can improve this wine.
Wine - red - 2006 - Glaetzer Shiraz The Bishop - Australien - Region: South Australia - Apellation: South Australia - Syrah - 750 ml.
Farbe: Rubinrot mit violetten Reflexen; Bouquet: Kirschen-, Johannisbeer- und Weichselaromen, würzig; Körper: Elegant, ausgewogen und rund, mit würzigem Nachklang. Zweigelt gibt dem Wein die Fülle, Kraft und Länge, der Blaufränkisch die Finesse und Eleganz
Aromas of dried mushrooms and ripe fruits. Full-bodied with velvety and chewy tannins. Lots of dried fruits. Almost raisin. Need two or three years to soften. Best in 2014. James Suckling.
Very bright, with fresh-cut quince, melon and green almond flavors backed by a long, mineral- and floral-filled finish, which really sails on nicely. Drink now through 2014. 850 cases made. -JM Green-tinged yellow. Spicy citrus and pear aromas are brightened by talc and quinine and lifted by a subtle floral element. Fresh pit fruit flavors combine depth and energy. Finishes with tightly focused lemon pith and salty mineral qualities. This offers excellent precision and verve. ** Only 12 in Stock **
Deep ruby red color with violet highlights. Le Crust has intense and persistent bouquet of wild berries and spicy prune with balsamic notes. The palate is full-bodied with soft tannins. Great with a wide range of meat and poultry, from grilled steaks to roast chicken. - Winery ** Only 12 in Stock **
The dark ruby-colored 2006 Milcampos Vinas Viejas spent eight months in new Hungarian and American oak. It exhibits an impressive nose of mineral, espresso, black cherry, and blackberry. This leads to a medium- to full-bodied wine with plenty of spicy black fruit, good concentration, enough structure to evolve for 2-3 years, and a lengthy finish. Drink it from 2011 to 2018.
This wine is a perfect marriage of the lean, food friendly acidity of the Sangiovese and the firm and juicy structure of the Merlot and Cabernet, resulting into a rich, yet nicely balanced wine that exhibits layers of lush, sweet black fruit flavors.
Dietary Information: Kosher, Organic
|Sugar: 3.40 g/l grams per liter|
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