Taz Pinot Gris Santa Barbara County 2009
Very crisp! Went extremely well with homemade pizza!
this wine was fine. it had the "spicey-ness" that I associate with Monterey grown grapes, which surprised me a bit for being from Santa Barbara , but was not a distraction. luscious fresh bite into an apple flavor was the first impression. nice body. clean finish, not too acidic. went well with our group's dinners, which consisted of pork, wreckfish, and spiny lobster, but, while fine, not memorable....
Food Pairings for Taz Pinot Gris Santa Barbara County
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