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Food Pairings for Tablas Creek White Blend Paso Robles Vin de Paille
California Mourvedre berries from French clones dried on straw to concentrate flavors, and oh how they did. Aromatic nose of smoke, lychee, bay leaves with hint of mint, barnyard, and dark chocolate. On the attack noticeable acid and heat and fruit give way to weightly and slick and sweet flavors of rich ripe cherry-berry, chocolate, and sweet vineyard earth. Well-integrated and balanced but beware the wine favors the sweet, clearly a dessert wine. Expensive but about worth the price and probably ok to drink now but might be better in a year.
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