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Tablas Creek Syrah Paso Robles 2006

Member Review by Frank Jennings:

Tablas Creek makes a big, rich earthy syrah with plenty of spice which shows what the Perrin Family, proprietors of Chateau de Beaucastel and Robert Haas of Vineyard Brands can do with the Terroir of Paso Robles. Using old world know how and new world terroir they produce a wine which is the perfect blend of the two. The wine drinks well by itself but it also the perfect foil for rich roasted meats, game or lamb.

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3.43 5 0.5
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Tablas Creek Vineyard:
Tablas Creek, founded by the Perrin brothers of Chateau de Beaucastel and Robert Haas of Vineyard Brands, produces organically farmed, estate-grown Rhone varietals and blends in the limestone clay soils of west Paso Robles.

Member Reviews for Tablas Creek Syrah Paso Robles

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Snooth User: Frank Jennings
42980565
4.00 5
03/18/2010

Tablas Creek makes a big, rich earthy syrah with plenty of spice which shows what the Perrin Family, proprietors of Chateau de Beaucastel and Robert Haas of Vineyard Brands can do with the Terroir of Paso Robles. Using old world know how and new world terroir they produce a wine which is the perfect blend of the two. The wine drinks well by itself but it also the perfect foil for rich roasted meats, game or lamb.


Snooth User: InWineTruth
2201061,634
3.50 5
10/22/2012

Three and a half glasses



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