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Food Pairings for Tablas Creek Mourvedre Paso Robles
Nose of creamy fruit and milk chocolate. Balanced, well-integrated, smoky, with deep rich ripe neither sour nor sweet fruit (cherry, berry, and a bit of plum), leather, earth, and hint of mineral. Finishes of deep fruit with a hint of herbs and earth. Oh just delicious, wish it was a bit less pricey. Medium body, acid, and tannin. Dry to off-dry. Well done Tablas.
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