Sweet Pumpkin Pesto
Previously available for: $130.00
- Winery: Ponte Family Estate Winery
Winemaker's Notes:
Our sweet pumpkin pesto is made with real pumpkin, sweet potoato, brown sugar, butter, sage, and garlic among other s...
Read more...- There are currently no submitted critic scores.
Click to sign up or Log in
Food Pairings for Sweet Pumpkin Pesto
Winemaker's Notes:
Our sweet pumpkin pesto is made with real pumpkin, sweet potoato, brown sugar, butter, sage, and garlic among other savory ingredients. Comforting, soul-satisfying and truly delectable, this pesto is wonderful spread over toasted brown bread and sprinkled with pecorino cheese, used as a filling for fall ravioli, or used in the recipe for Sweet Pumpkin and Sage Risotto, which is included on the back of every jar.
Our sweet pumpkin pesto is made with real pumpkin, sweet potoato, brown sugar, butter, sage, and garlic among other savory ingredients. Comforting, soul-satisfying and truly delectable, this pesto is wonderful spread over toasted brown bread and sprinkled with pecorino cheese, used as a filling for fall ravioli, or used in the recipe for Sweet Pumpkin and Sage Risotto, which is included on the back of every jar.
Best Wine Deals
-
$32.2927%off
Il Molino di Grace Chianti Classico Riserva 2005 -
$22.1926%off
Clos Pegase Chardonnay Carneros Pegase Circle Reserve Mitsuko's Vineyard 2010
Community Activity
-
Castillo de Almansa Coleccion Rosso (2002)Rated
07:38PM 6/18/13 -
Malvasia Sauvignon Blanc Mendoza New Age (2012)Listed
07:31PM 6/18/13 -
Hello Snooth!Replied
07:30PM 6/18/13 -
New Type of ClosureReplied
07:24PM 6/18/13 -
Wachenheimer Riesling Trocken (2007)Reviewed
07:21PM 6/18/13 -
Cambria Julia's Pinot NoirScanned
07:19PM 6/18/13 -
Frenzy Sauvignon Blanc Marlborough (2012)Wishlisted
07:11PM 6/18/13 -
Apex Cellars Sauvignon Blanc (2011)Listed
06:59PM 6/18/13 -
Santa Barbara Winery Sauvignon Blanc Santa Ynez Valley (2011)Listed
06:50PM 6/18/13 -
Peju Sauvignon Blanc (2012)Listed
06:50PM 6/18/13
Stay Connected
Get our free newsletter
SubmitSnooth Newsletters