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The terroir of Sauternes covering 2,200 hectares, lies forty kilometres from Bordeaux between the left bank of the Garonne and the forests of the Landes. The appellation Sauternes covers the communes of Sauternes, Bommes, Fargues, Preignac and Barsac.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
The 1988 reveals a textbook, light gold color with a slight greenish hue. Although it does not display the weight of the 1990 or 1989, it has better acidity, high alcohol, and considerable sweetness. It is somewhat disjointed, needing time to knit together. It is impressive if its components are evaluated separately, but it is less noteworthy when reviewed from an overall perspective.
External Reviews for Suduiraut Bordeaux Sauternes Premiere Cru Class
The 1988 reveals a textbook, light gold color with a slight greenish hue. Although it does not display the weight of the 1990 or 1989, it has better acidity, high alcohol, and considerable sweetness.... Robert Parker's Wine Advocate. A Sauternes Blend wine from Bordeaux in France. 1988 Chateau Suduiraut 750ml
Gold color. Loads of dried pineapple and apple, with honey and melons as well on the nose. Full-bodied, medium sweet, with lots of dried fruits on the palate. Long and lively. Almost exotic. Drink now. -JS Wine Spectator. A Sauternes Blend wine from Bordeaux in France. 1988 Chateau Suduiraut 750ml
Gold color. Loads of dried pineapple and apple with honey and melons as well on the nose. Full-bodied medium sweet with lots of dried fruits on the palate. Long and lively. Almost exotic. Drink now. -JS Wine Spectator.
Food Pairings for Suduiraut Bordeaux Sauternes Premiere Cru Class
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