Stoney Vineyard Cabernet Sauvignon 2007
Stoney Vineyard Sauvignon Blanc originates from ancient, cool climate terroir in Tasmania’s historic Stoney Vineyard. Stoney Vineyard Cabernet Sauvignon is an assemblage of classic Bordeaux varieties including Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Grapes are harvested entirely by hand from estate vines dating back to 1973. Typically, veraison will happen in February and picking in mid April. It benefits from a northerly aspect and long sunshine hours combined with strict viticultural regime to produce fully ripe fruit. Stoney Vineyard Cabernet Sauvignon is crafted in small batches employing traditional techniques including open vat fermentation, regular racking and hand plunging. It is matured in seasoned French oak barriques for 33 months and rested in the cellar until ready for release.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Stoney Vineyard Cabernet Sauvignon
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