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Bright, fresh aromas of gooseberry, pear and pineapple leap from the glass in our Barrel Fermented Sauvignon Blanc. A...Read more...
North Atlantic Royal Seafood Bake featuring RiceSelect™ Royal Blend®
Texmati® White, Brown, Wild, and Red rices are blended to create the unique flavors in RiceSelect™ Royal Blend®, which tastes delicious when paired with fresh seafood and Sauvignon Blanc Wines
Food Pairings for Sterling Vineyards Cellar Club Sauvignon Blanc Barrel-Fermented
Bright, fresh aromas of gooseberry, pear and pineapple leap from the glass in our Barrel Fermented Sauvignon Blanc. A slight hint of cinnamon flits through the fruity aromatics. On the palate, the vibrant flavors are anchored by a rich, silky mouthfeel resulting from the 100-percent barrel fermentation. Impressions of gooseberry, ruby grapefruit and pineapple merge with a startling minerality into a long, lingering finish. Pair this wine with seared scallops, spring pastas or light chicken dishes.
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