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Stellar Organics Cabernet Sauvignon 2013

Winemaker's Notes:

Pairs well with veggie burgers, Pizza, BBQ and Fajitas.

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3.254 5 0.5
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Member Reviews for Stellar Organics Cabernet Sauvignon

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Snooth User: Roaming Rootie
3040127
0.00 5
Vintage: 2009 03/01/2010

Awesome easy drinking Cabernet. Intense dark color from a very long ferment. Nose hints of Roasted red pepper and Chocolate mint. The taste is inky,wet forest leaves with eucalyptus leaves and chocolate. A very young wine with active tannins that will allow the wine to develop well over the next year or more.


Snooth User: Roaming Rootie
3040127
3.50 5
Vintage: 2009 03/01/2010

Great mild easy drinking Cabernet with no side effects from over enjoying.


Snooth User: Roaming Rootie
3040127
4.00 5
Vintage: 2006 08/24/2007

A great easy drinking 100% Sulfite FREE organic wine. Ripe juicy fruit flavors, Solid concentration and smooth mild tannins. a lot going on underneath. Easy well rounded finish. Leaves you wanting more tonight and tomorrow.


External Reviews for Stellar Organics Cabernet Sauvignon

External Review
Source: We Speak Wine
02/19/2015

A large portion of the grapes used in this wine have their origin in our new cooler areas closer to the coast. This has given us better acids and ripeness at lower sugar levels. The grapes were cooled on crushing and cold-soaked for around two days before yeast inoculation. The yeast was chosen to maximise mouthfeel and preserve fruit and colour. The wine is pressed off after two thirds through the fermentation and press juice is kept separate. The wine exhibits characteristic Cabernet traits and has ripe tannins and no harsh edges. - Winery


External Review
Source: We Speak Wine
04/03/2014

A large portion of the grapes used in this wine have their origin in our new cooler areas closer to the coast. This has given us better acids and ripeness at lower sugar levels. The grapes were cooled on crushing and cold-soaked for around two days before yeast inoculation. The yeast was chosen to maximise mouthfeel and preserve fruit and colour. The wine is pressed off after two thirds through the fermentation and press juice is kept separate.The wine exhibits characteristic Cabernet traits and has ripe tannins and no harsh edges. - Winery


External Review
Source: CityWineCellar.com
Vintage: 2012 04/12/2011

A large portion of the grapes used in this wine have their origin in our new cooler areas closer to the coast. This has given us better acids and ripeness at lower sugar levels. The grapes were cooled


External Review
Source: We Speak Wine
Vintage: 2012 04/03/2014

A large portion of the grapes used in this wine have their origin in our new cooler areas closer to the coast. This has given us better acids and ripeness at lower sugar levels. The grapes were cooled on crushing and cold-soaked for around two days before yeast inoculation. The yeast was chosen to maximise mouthfeel and preserve fruit and colour. The wine is pressed off after two thirds through the fermentation and press juice is kept separate.The wine exhibits characteristic Cabernet traits and has ripe tannins and no harsh edges. - Winery ** SOLD OUT **


External Review
Source: CityWineCellar.com
Vintage: 2012 03/25/2010

A large portion of the grapes used in this wine have their origin in our new cooler areas closer to the coast This has given us better acids and ripeness at lower sugar levels The grapes were cooled on crushing and cold-soaked for around two days before yeast inoculation The yeast was chosen to maximise mouthfeel and preserve fruit and colour The wine is pressed off after two thirds through the fermentation and press juice is kept separate The wine exhibits characteristic Cabernet traits and has ripe tannins and no harsh edges


External Review
Source: We Speak Wine
Vintage: 2009 05/11/2011

Stellar Organics Cabernet Sauvignon 2009 750ML


External Review
Source: We Speak Wine
Vintage: 2008 11/25/2009

Stellar Organics Cabernet Sauvignon 2008 750ML



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Pairs well with veggie burgers, Pizza, BBQ and Fajitas.

Dietary Information: Organic


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