Stags' Leap Winery Cabernet Sauvignon 2003
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- Winery:
- Stags' Leap Winery
- Varietal:
- Cabernet Sauvignon
- Region:
- USA > California > Napa
- Type:
- Red Wine
- Drink Dates:
- Drink Now - 2017
- UPC:
-  
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What to Expect
California's Napa Valley has been a source of world-class Cabernet Sauvignon for well over a century. Its warm climate and varied terrain allows for many styles of wine. One thread that runs through almost all the Cabernet based wines from Napa is their lush, ripe full-bodied feel and rich flavors of currant and berry. Wines from the valley floor, particularly around Rutherford, are famed for a dusty quality and those coming from the hillsides surrounding the valley, Mt. Veeder, Diamond Mountain and Howell Mountain for example, tend to be a little leaner with more obvious structural elements.
Winemakers Notes
Rich and concentrated, this wine delivers beautiful black fruit aromas of blackberry and cassis backed by hints of black pepper, black olive and brown spices. A deep and dense entry fills the mouth with forward red and black fruit flavors of rhubarb, red cherries, raspberries and boysenberry. Lightly structured with round, chewy tannins, the finish is long and supple with layers of bittersweet chocolate and roasted coffee beans.
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