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Beechwood Wine & Liquors USD 12.94 750ml
Hops & Grapes USD 65.99 750ml

St Hallett Shiraz Barossa 2007

Winemaker's Notes:

This is an exceptionally vibrant and expressive benchmark Barossa Shiraz displaying complex ripe cherry and raspberry fruit characteristics. Its flavours are a true expression of the vintage, showing deep red with magenta hues and expressing a vibrant nose of lifted fruits of cherry and raspberry, with underlying spices and chocolate. These delicious fruits follow onto the palate, complemented by a hint of spice and milk chocolate. Smooth and supple tannins provide an evenly textured drinking experience, and make for a wonderfully easy-drinking red. A perfect partner to the ususal suspects - grilled rack of lamb, or fillet steak. It is also amazingly versatile as it partners well with various other cuisines, try with fragrant curries spiced with cinammon and cardomom.

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St Hallett Wines:
St Hallet focuses on crafting full-flavoured , textured wines entirely from Barossa fruit.

Member Reviews for St Hallett Shiraz Barossa

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Snooth User: johnking123
117265234
4.50 5
12/31/2012

Four and a half glasses


External Reviews for St Hallett Shiraz Barossa

External Review
Source: JJ Buckley Fine Wines
03/26/2010

A Syrah wine from South Australia in Australia. 2007 St Hallett Shiraz Faith 750ml



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This is an exceptionally vibrant and expressive benchmark Barossa Shiraz displaying complex ripe cherry and raspberry fruit characteristics. Its flavours are a true expression of the vintage, showing deep red with magenta hues and expressing a vibrant nose of lifted fruits of cherry and raspberry, with underlying spices and chocolate. These delicious fruits follow onto the palate, complemented by a hint of spice and milk chocolate. Smooth and supple tannins provide an evenly textured drinking experience, and make for a wonderfully easy-drinking red. A perfect partner to the ususal suspects - grilled rack of lamb, or fillet steak. It is also amazingly versatile as it partners well with various other cuisines, try with fragrant curries spiced with cinammon and cardomom.

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