St Hallett Sémillon-Sauvignon Blanc Blend Barossa Poachers Blend 2009
- Winery: St Hallett Wines
- Region: Australia » South Australia » Barossa
- Varietal: Sémillon
- There are currently no submitted critic scores.
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Southtowns Wine and Liquor Orchard Park, NY (270 mi) |
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11.59
$9.29 750ml |
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67 Liquor Shop Fort Lauderdale, FL (910 mi) |
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10.99
$10.99 750ml |
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2008 Semillion Sauvingnon Blanc vintage is fruity and dry. Beautiful to drink with fish. Read more
Fresh crispness and lifted tropical fruit flavors of passionfruit, lime, and lemongrass. Read more
Winemaker's notes:The Poacher's Blend is a classic Australian medium dry white made for immediate enjoyment.Blended from Chenin Blanc, Semillon and... Read more
Food Pairings for St Hallett Sémillon-Sauvignon Blanc Blend Barossa Poachers Blend
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Southtowns Wine and Liquor Orchard Park, NY (270 mi) |
St. Hallett Poacher's Blend » |
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|
67 Liquor Shop Fort Lauderdale, FL (910 mi) |
St. Hallett Poacher's Blend » |
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Wine World Warehouse Seattle, WA (2,400 mi) |
St. Hallett Poacher's Blend 2009 » |
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Millstone Wine & Liquors Millstone Borough, NJ (180 mi) |
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67Wine.com New York, NY (220 mi) |
St. Hallett Poacher's Blend 2009 » |
User Reviews for St Hallett Sémillon-Sauvignon Blanc Blend Barossa Poachers Blend
Add your reviewExternal Reviews for St Hallett Sémillon-Sauvignon Blanc Blend Barossa Poachers Blend
Fresh crispness and lifted tropical fruit flavors of passionfruit, lime, and lemongrass.
Winemaker's notes:The Poacher's Blend is a classic Australian medium dry white made for immediate enjoyment.Blended from Chenin Blanc, Semillon and Sauvignon Blanc grapes picked in the cool of nigh
Wine Tasting NotesSemillon and Sauvignon Blanc and a tiny proportion of Riesling. Pale yellow with a subtle green hue. The nose is brimming full of tropical fruit aromas passionfruit, melon, pineapple with underlying lime and grassy aromas, as well as hints of lime citrus. Full flavoured and generous, the palate exhibits an array of fruit flavours that persist over the whole length of the palate, finishing with a twist of lime. The slightly phenolic backbone provides structure and mouth feel, which is balanced with zingy crisp acidity.
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